Chocolate body booster

Los Angeles: Cocoa, the main ingredient in chocolate, is good for the circulation, according to scientists at the University of California. So eating some chocolate may reduce the risk of blood clots by improving blood circulation through the heart and … Continue reading

Hormone link to child obesity

San Francisco: Children in developed countries are becoming fatter because their diets play havoc with their hormones, according to a new study by scientists. Robert Lustig, a paediatrician at the Children’s Hospital of the University of California in San Francisco, … Continue reading

Oily fish can help obesity

Adelaide: Oily fish, such as sardines, mackerel, salmon and herrings, can help you loose pounds, a new study from the University of Adelaide has discovered. The secret ingredient is omega 3, a beneficial oil contained in the fish. These oils … Continue reading

GI diet speeds weightloss

Sydney: New research has shown that a diet which scores low on the “glycaemic index” (GI) helps overweight people lose body fat and reduce their levels of “bad” cholesterol, which contributes to the risk of heart attacks and strokes. A … Continue reading