Why eating a healthy breakfast saves time and money

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British mums do the equivalent of three hours work every day before they’ve even left home for the office, new research by Hovis bread shows. From getting the kids dressed to making the beds there’s a lot of time and energy lost to basic household duties which means something usually have to give way.

Although breakfast is often regarded as the most important meal of the day, many mums are forced to skip it if they want to get everything done and still get to work on time. Fortunately there’s an easy way to get a healthy, nutritious and filling breakfast into your stomach which helps you feel fuller for longer.

Fronted by World Olympic Champion Victoria Pendleton, Hovis Wholemeal Breakfast Week (April 12th-19th) encourages you to try wholemeal bread for breakfast. An equally healthy alternative to cereal, wholemeal bread is high in fibre which helps keep you feel fuller for longer. Would you prefer your breakfast to feature fresh-cooked eggs and mushrooms on toast? Or does the sound of cream cheese, walnuts and honey take your fancy?

Victoria has a clear message to parents, “A substantial breakfast is a vital part of my training so I make sure I never skip it. I can’t perform at my best either physically or mentally without a good start to the day and I would certainly not be able to achieve my long term training goals. It is easy to forget that rushing around after the family can be a workout in itself. The temptation when working to a busy schedule is to neglect yourself, but my advice would be to make the time for a healthy and filling breakfast…”

Watch this video to get nutritionist Lindsey Ormond’s take on wholemeal bread and get five great recipes to help keep you powered through to lunch with less temptation to snack unhealthily!

Video with nutritionist Linsey Ormond on how to make a healthy breakfast